This recipe makes enough for three pizzas and can be frozen in portions for later use. You can add a chilli with the onion for a more spicy flavour.
The recipe comes (slightly adapted) from my favourite pizza book: Step-by-step Pizzas by Wendy Lee
Tomato Sauce for Pizza
(enough for three pizzas serving 2-4 people each)
1 large onion
2 cloves garlic, crushed
1tbsp olive oil
400g tin [...]


Search Food Blogs