Archive for November 30th, 2011

November ‘Meanderings’ …

North African spicy flavours are ideal at this time of year when the weather is chillier, although I can quite happily enjoy them at any time of year.  There is a lovely spicy soup, Chorba, which is a meal in itself and three simple recipes that are quick to both prepare and cook.  They would be lovely served together at a dinner party.  Click here for all North African Style Recipes on this site.

Recipes this month

Chorba with Ras el-Hanout & Noodles     Fragrant Flash Grilled Figs & Peaches
Moroccan Style Marinaded Lamb Steaks                    Orange Couscous
Westfield Stratford City & the 2012 Olympic Site

2012 London Olympic Site in the mist from the
top floor of John Lewis, Westfield Stratford City – 11.11.11
(Click picture to see enlarged view)

All images ©’Meanderings through my Cookbook’


‘For what we are about to receive…’ December 2011

Coming in December some recipes for the Christmas season: Caramelised Red Onion Chutney, delicious served with cold meats or cheese; Sweet & Salty Crunchie Nut Bars, a festive chocolatey treat; non-alcoholic Spiced Mulled Apple Punch and our family Christmas Cake for 2011 using the Special Occasion Rich Fruit Cake Recipe.

Happy Cooking & Eating!

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